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Caramelized Banana

Banana cooked in caramelized syrup available in:

  • 500g packs

Brix:
Acidity:
pH:

Nata De Coco (Acidified)

Coconut gel in acidified water available in:

  • 500g packs

Brix: 0 – 0.7
Acidity: 0.10 – 0.25
pH:

Nata De Coco (Light)

Coconut gel in light syrup available in:

  • 500g packs

Brix: 14 – 17
Acidity: 0.10 – 0.20
pH:

Red Beans

Cooked red beans in light sugar syrup available in:

  • 500g packs

Brix: 40 – 50
Acidity:
pH: 4.0 – 5.0

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Yellow Beans

Cooked yellow beans in light sugar syrup available in:

  • 500g packs

Brix: 40 – 50
Acidity:
pH: 4.0 – 5.0

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KLT Fruits Incorporated