Create smoothies with a combination of fruits, deliver superior texture on fruit fillings or create healthy and delicious food products with our puree concentrates.
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Banana Puree

Acidified. All Natural, No Additives or Preservatives available in:

Aseptic

  • 25kg Bag in Box
  • 225kg Bag in Fiber Drum
  • 225kg Bag in Steel Drum

Frozen

  • 25kg Bag in Box
  • 225kg Bag in Steel Drum

Brix: 20 – 23
Acidity: 0.4 – 0.7
pH:

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Calamansi Extract

All Natural, No Additives or Preservatives
available in:
Aseptic

  • 25kg Bag in Box
  • 220kg Bag in Fiber Drum
  • 220kg Bag in Steel Drum
  • 225kg Bag in Fiber Drum
  • 225kg Bag in Steel Drum

Frozen

  • 25kg Bag in Box
  • 210kg Bag in Steel Drum
  • 225kg Bag in Steel Drum

Cold Fill

  • 200mL stand up pouch
  • 1L stand up pouch

Brix: Min. 7.0
Acidity: 4.0 – 6.5
pH:

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Coconut Puree

All Natural, No Additives or Preservatives available in:

  • 5KG Bag in Box

Brix: 30.0 – 40.0
Acidity:
pH: 6.0 – 7.20

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Dalandan Puree

All Natural, No Additives or Preservatives available in:

Aseptic

  • 25kg Bag in Box
  • 225kg Bag in Fiber Drum
  • 225kg Bag in Steel Drum

Frozen

  • 25kg Bag in Box
  • 225kg Bag in Steel Drum

Brix: Min. 7.0
Acidity: 0.8 – 1.4
pH:

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Guava Puree

All Natural, No Additives or Preservative available in:
Aseptic

  • 25kg Bag in Box
  • 225kg Bag in Fiber Drum
  • 225kg Bag in Steel Drum

Frozen

  • 25kg Bag in Box
  • 225kg Bag in Steel Drum

Brix: Min. 8.0
Acidity: 0.6 – 1.0
pH:

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Jackfruit Puree

All Natural, No Additives or Preservatives available in:

  • 5KG Bag In Box

Brix: 16.0 – 25.0
Acidity:
pH: 4.5 – 5.35

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Mango Puree

All Natural, No Additives or Preservative available in:

Aseptic

  • 25kg Bag in Box
  • 220kg Bag in Fiber Drum
  • 220kg Bag in Steel Drum
  • 225kg Bag in Fiber Drum
  • 225kg Bag in Steel Drum

Frozen

  • 16x1kg Bag in Box
  • 2x10kg Bag in Box
  • 25kg Bag in Box
  • 225kg Bag in Steel Drum

Brix: Min. 15.0
Acidity: 0.38 – 0.68
pH:

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Passion Fruit Puree

All Natural, No Additives or Preservatives available in:

Aseptic

  • 25kg Bag in Box
  • 225kg Bag in Fiber Drum
  • 225kg Bag in Steel Drum

Frozen

  • 25kg Bag in Box
  • 200kg Bag in Steel Drum
  • 225kg Bag in Steel Drum

Brix: Min. 12.5
Acidity: 2.5 – 5.0
pH:

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Purple Yam Puree

Boiled and mashed purple yam with sugar available in:

  • Aseptic: 25 KG Bag in Box
  • Frozen: 25 KG Bag in box

Brix: 38-48
Acidity:
pH: 3.80-4.20

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Soursop Puree

All Natural, No Additives or Preservatives available in:

Aseptic

  • 25kg Bag in Boxes
  • 225kg Bag in Fiber Drum
  • 225kg Bag in Steel Drum

Frozen

  • 25kg Bag in Boxes
  • 225kg Bag in Steel Drum

Brix: Min. 14.0
Acidity: 0.5 – 0.9
pH:

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Sweet Potato Paste

All Natural, No Additives or Preservatives available in:

  • 5KG Bag in Box

Brix: 5.0 – 10.0
Acidity: 0.12 – 0.18
pH:

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KLT Fruits Incorporated